Ready for the spuds

I work for a farm that grows potatoes as one of their main crops.  This is the interior of one of the potato storages that will hold the spuds that will soon be harvested.  As the processor needs the potatoes, they come pull the spuds out of storage.  The potatoes can remain in storage from anywhere between one month to seven or eight months.  The inside of this particular storage is longer than a football field and this bay can hold over 6,000 tons of potatoes.

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1 Comment

Filed under photography, places

One response to “Ready for the spuds

  1. Elizabeth

    very cool photo